Sweet Alabama Pecan Bread

This Sweet Alabama Pecan Bread is a wonderfully rich and moist dessert filled with toasted pecans, making it the perfect Southern treat. The combination of brown sugar, vanilla, and pecans creates a caramelized sweetness with a slightly crunchy texture. It’s great served warm, especially with a scoop of vanilla ice cream, or enjoyed on its own as a delicious snack!

Ingredients:

2 cups pecans, finely chopped

1 1/2 cups self-rising flour

1 cup granulated sugar

1 cup brown sugar, packed

1 cup vegetable oil

4 large eggs, beaten

1 teaspoon vanilla extract

1/4 teaspoon salt

Directions:

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