Strawberry Cheesecake Dump Cake
Introduction
Strawberry Cheesecake Dump Cake is the perfect marriage of two classic desserts: cheesecake and dump cake. This easy, no-fuss dessert combines the creamy richness of cheesecake with the fruity sweetness of strawberries and the buttery crunch of cake. It’s ideal for parties, potlucks, or any occasion where you want to impress with minimal effort. The “dump cake” name refers to the simple method of “dumping” ingredients into a baking dish, making it a favorite for busy bakers.
Ingredients
For the Cake:
1 can (21 oz) strawberry pie filling
1 can (15 oz) crushed pineapple, undrained
1 box (15.25 oz) yellow or white cake mix
1/2 cup unsalted butter, melted
1/2 cup cold butter, cubed
For the Cheesecake Layer:
8 oz cream cheese, softened
1/3 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
Optional Toppings:
CONTINUE READING ON THE NEXT PAGE 🥰💕
