4 fresh jalapeños, diced (remove seeds for less heat)

1 medium onion, chopped

3 cloves garlic, minced

4 slices of bacon, diced

4 cups chicken or vegetable broth

1 cup cream cheese, softened

1 cup shredded cheddar cheese

1 cup milk

1 teaspoon cumin

1 teaspoon smoked paprika

Salt and pepper to taste

Fresh cilantro or green onions for garnish (optional)