Quick Nut Cake in 10 Minutes – A Taste That Will Conquer Your Heart!

Introduction:
Looking for a quick, delicious cake recipe that will delight everyone? This 10-Minute Express Walnut Cake is the perfect choice! Incredibly easy to prepare, it doesn’t require long baking time, and the flavor of the nuts perfectly harmonizes with the delicate texture of the cake. Perfect for unexpected guests or a quick treat during the day.

Ingredients:

200g ground nuts (e.g., walnuts or hazelnuts)
150g sugar
3 eggs
100g butter
200g flour
1 teaspoon baking powder
1 teaspoon vanilla sugar
A pinch of salt
Instructions:

Preheat the oven to 180°C (convection).
In a bowl, beat the eggs, sugar, and vanilla sugar until fluffy.
Add the melted butter and mix thoroughly.

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