Old Bay Crab Cakes
Looking for a mouthwatering seafood delight? Try our irresistible Old Bay Crab Cakes recipe that will leave your taste buds craving for more. Packed with flavor and easy to make, these crab cakes are perfect for any occasion.
Ingredients for Old Bay Crab Cakes
Prepare these simple ingredients to create your own batch of heavenly crab cakes:
| Ingredients | Amount |
|---|---|
| Crab meat, in large pieces | 1 10-ounce can |
| Crumbled crabmeat | 1 10-ounce can |
| Store-bought mayonnaise | 1/4 cup (60 ml) |
| Spanish onion, finely chopped | 1/2 |
| Mustard | 1/2 teaspoon |
| Old Bay seasoning mix (optional) | 2 tablespoons |
| Eggs | 2 |
| Cayenne pepper | To taste |
| Soda crackers, crushed | 24 pieces |
| Cooking oil | As needed |
Step-by-Step Instructions
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