I tried this chicken recipe last night, and I still can’t believe how delicious it was!

This simple yet elegant recipe delivers moist, tender chicken topped with a rich and creamy Parmesan sauce. Perfect for a weeknight dinner or a special occasion, this dish is sure to impress with minimal effort. The combination of savory herbs, creamy sauce, and golden-brown topping creates a truly irresistible meal.

Ingredients:

Ingredient Quantity
Boneless, skinless chicken breasts 4
Sour cream (or Greek yogurt) 1 cup
Parmesan cheese, freshly grated 1/2 cup
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Dried herbs (thyme, oregano, parsley) 1 teaspoon
Salt and pepper To taste
Paprika For sprinkling

Instructions:

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