I never broke bad eggs when frying or cooking them again! This technique is the secret!
Eggs are a fundamental ingredient in the kitchen, used in an infinite variety of dishes from breakfast to dinner. However, sometimes we find ourselves with the unpleasant surprise of breaking a spoiled egg.
Not only does this ruin the dish we’re making, but it’s also a waste of food and money. But don’t worry, with this foolproof technique, you will never have to face this situation again. Below, I share all the details so that you can always enjoy fresh and delicious eggs.
Different ways to tell if an egg is spoiled
To avoid the unpleasant surprise of a spoiled egg, it’s crucial to know how to identify them before using them in your recipes. Here are some effective techniques to make sure your eggs are fresh:
1. Water test: Fill a glass or bowl with water and place the egg in it. The fresh eggs sink and land on the bottom horizontally. If the egg floats to the surface, it is a clear sign that it is in bad condition and should be discarded.
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