I had no idea you could do this with just 2 ingredients!

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2-Ingredient Orange Sherbet: A Simple, Refreshing Treat

Orange sherbet is one of those delightful treats that instantly transports me back to childhood summers. Growing up in the Midwest, I remember the excitement of hearing the ice cream truck jingle down the street, and orange sherbet was always my go-to choice. It’s a perfect blend of creamy, slushy, and icy textures, and the best part is, you only need two ingredients to make it at home. This recipe is a lifesaver for busy folks who want a quick and refreshing dessert without the fuss.

This orange sherbet pairs wonderfully with a light and crisp salad, making it a refreshing end to a summer meal. You could also serve it alongside a slice of angel food cake for a more indulgent dessert. If you’re hosting a gathering, consider offering it with a platter of fresh berries and mint leaves for a colorful and vibrant presentation.

2-Ingredient Orange Sherbet

Ingredients

  • 2 cups orange juice or orange soda

  • 1 cup sweetened condensed milk

Directions

  1. In a blender, combine the orange juice and sweetened condensed milk. Blend until the mixture is smooth and well combined.

  2. Pour the mixture into a shallow dish or a loaf pan.

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