How to Make Crockpot French Onion Meatloaf with Melted Swiss Cheese

This Crockpot French Onion Meatloaf with Melted Swiss Cheese is a hearty, flavorful twist on a classic comfort food. Slow-cooked to perfection, the meatloaf is infused with savory French onion flavors and topped with gooey Swiss cheese for a melt-in-your-mouth experience. It’s an easy, hands-off recipe perfect for busy weeknights or cozy family dinners. Pair it with mashed potatoes or roasted vegetables for a complete meal. With minimal prep and maximum flavor, this dish is bound to become a household favorite!

Ingredients:

1 lb ground beef

1 onion, finely chopped

2 cloves garlic, minced

1 cup French onion soup mix

1 cup beef broth

1 tbsp Worcestershire sauce

1 tsp dried thyme

Salt and pepper, to taste

1 cup Swiss cheese, sliced

Instructions:

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