Homemade Angel Biscuits

πŸ₯βœ¨ Homemade Angel Biscuits: A Taste of Southern Comfort 🌾🍞

When it comes to classic Southern comfort, nothing quite compares to the light, fluffy perfection of angel biscuits. Whether you’re a novice baker or a seasoned pro, these heavenly biscuits will make you feel like a culinary genius! πŸ˜‡πŸ½οΈ

Soft, buttery, and wonderfully airy, these biscuits are versatile enough to be served as a breakfast staple, a dinner side, or even as a comforting snack with a touch of jam or honey. πŸ―πŸ’› Make them once, and they’re sure to become a beloved family tradition.


🌟 Ingredients:

  • 5 cups all-purpose flour

  • 1/4 cup sugar

  • 3 teaspoons baking powder

  • 1 teaspoon baking soda

  • 1 teaspoon salt

  • 1/2 cup unsalted butter, cold and cut into cubes 🧈

  • 1/2 cup shortening

  • 2 teaspoons active dry yeast

  • 1/4 cup warm water πŸ’§

  • 2 cups buttermilk πŸ₯›


πŸ‘©β€πŸ³ Directions:

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