π₯ Greek Chicken Meatballs with Homemade Tzatziki π
Experience the vibrant and refreshing flavors of Greek cuisine with these Chicken Meatballs served alongside a creamy, homemade Tzatziki sauce. Whether enjoyed as an appetizer, main course, or part of a Mediterranean spread, these tender and flavorful meatballs are sure to impress! π
π Ingredients:
π For the Chicken Meatballs:
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1 lb ground chicken
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1/3 cup breadcrumbs (panko or regular)
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1/4 cup finely chopped red onion π§
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2 cloves garlic, minced π§
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1 tablespoon chopped fresh parsley πΏ
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1 tablespoon chopped fresh dill π±
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1 teaspoon dried oregano
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Zest of 1 lemon π
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1 tablespoon lemon juice
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1 egg, lightly beaten π₯
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Salt and black pepper, to taste
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1 tablespoon olive oil (for cooking)
π₯ For the Tzatziki Sauce:
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1 cup Greek yogurt
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1/2 cucumber, grated and drained π₯
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1 clove garlic, minced
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1 tablespoon lemon juice π
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1 tablespoon chopped fresh dill
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1 tablespoon chopped fresh mint (optional)
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Salt and black pepper, to taste
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1 tablespoon extra virgin olive oil
π©βπ³ Directions:
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