🥐✨ Golden Savory Puff Pastry with Minced Meat and Cheese 🧀🍖
There’s nothing quite like the irresistible aroma of freshly baked puff pastry filled with minced meat, cheese, and herbs. Crispy, golden-brown layers encase a flavorful filling of seasoned meat, melted cheese, and boiled eggs, creating a dish that’s perfect for any occasion! 😋🌿
Whether you’re hosting guests, preparing a quick snack, or looking for a light meal, these savory pastries are sure to impress. Plus, with just a handful of ingredients and easy-to-follow steps, you’ll be enjoying these flaky delights in no time!
📝 Ingredients:
🌟 For the Filling:
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1 sheet of puff pastry (or as needed)
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1 tablespoon butter (for greasing) 🧈
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1 onion, finely chopped 🧅
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1 teaspoon dried basil 🌿
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300g minced meat (beef, chicken, or pork) 🍖
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Salt and black pepper, to taste 🧂
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100g cheese, grated (mozzarella or cheddar) 🧀
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1 bunch of parsley, finely chopped 🌿
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2 boiled eggs, chopped 🥚
🥚 For Assembly and Baking:
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1 egg yolk (for egg wash)
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1 tablespoon milk 🥛
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Sesame or black seeds (optional, for topping) 🌱
👩🍳 Instructions:
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