Crispy Roasted Cauliflower

This recipe delivers a simple yet delicious way to enjoy cauliflower. The roasting process brings out its natural sweetness while the spices add a flavorful kick.

Ingredients:
Ingredient Quantity
Cauliflower (1 large head) 1
Olive Oil 2 tablespoons
Garlic Powder 1 teaspoon
Paprika 1 teaspoon
Salt 1/2 teaspoon
Black Pepper 1/4 teaspoon
Instructions:

Instructions:
Prep the Cauliflower:

Preheat oven to 425°F (220°C).
Wash cauliflower thoroughly and remove leaves.
Cut into medium-sized florets.
Make the Seasoning:

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