Cinnamon Roll French Toast Bites

Cinnamon Roll French Toast Bites πŸ₯žπŸŒ€

Try these delightful bites that combine two breakfast favorites!


Ingredients

  • 1 can of refrigerated cinnamon rolls (with icing)

  • 2 large eggs

  • 1/4 cup milk

  • 1 teaspoon vanilla extract

  • 1/2 teaspoon ground cinnamon

  • 2 tablespoons butter

  • Powdered sugar (optional, for serving)

  • Maple syrup or icing from the cinnamon rolls (optional, for serving)


Instructions

1. Prepare the Cinnamon Rolls:
Open the can of refrigerated cinnamon rolls and set the icing aside. Cut each cinnamon roll into bite-sized pieces.

2. Prepare the Egg Mixture:
In a medium bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

3. Coat the Cinnamon Roll Bites:

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