This luscious Caramelized Cheesecake is a creamy, indulgent dessert that pairs the tanginess of a cheesecake with a caramelized topping that melts in your mouth. With its buttery crust, smooth filling, and irresistible caramelized sugar layer, it’s the perfect treat for special occasions or a decadent finish to any meal.
Ingredients
For the Crust:
- 1 ½ cups crushed graham crackers
- 1/4 cup granulated sugar
- 1/3 cup unsalted butter, melted
For the Cheesecake Filling:
- 3 packages (8 oz each) cream cheese, softened
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 3 large eggs
- 1 cup sour cream
- 2 tbsp all-purpose flour
For the Caramelized Topping:
- 1/4 cup granulated sugar (for sprinkling)
Preparation Time
- Prep Time: 20 minutes
- Cooking Time: 1 hour
- Chilling Time: 4 hours
- Total Time: 5 hours 20 minutes
Instructions
Step 1: Make the Crust
CONTINUE READING ON THE NEXT PAGE 🥰💕