Beef Lo Mein Recipe

Beef Lo Mein Recipe

Introduction:

Beef Lo Mein is a classic Chinese-inspired dish that combines tender beef, flavorful vegetables, and noodles in a savory sauce. The dish is hearty, satisfying, and incredibly easy to make, making it a perfect choice for busy weeknights or family dinners. Whether you’re a seasoned cook or a beginner, Beef Lo Mein offers a wonderful balance of taste and texture, with rich flavors from soy sauce, oyster sauce, and sesame oil.

Ingredients:

For the Beef:

  • 1 lb beef sirloin, thinly sliced
  • 2 tbsp soy sauce
  • 1 tbsp cornstarch
  • 1 tbsp vegetable oil

For the Lo Mein:

  • 8 oz lo mein noodles or spaghetti
  • 2 tbsp vegetable oil
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 cup sliced carrots
  • 1 cup sliced bell peppers (red, green, or yellow)
  • 1 cup broccoli florets
  • 1 cup snow peas
  • ¼ cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tsp sesame oil
  • ¼ cup beef broth
  • 1 tbsp cornstarch mixed with 1 tbsp water (slurry)
  • Green onions, chopped (for garnish)
  • Sesame seeds (optional, for garnish)

Instructions:

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