Baked Ham and Cheese Croissants
Prep Time: 5 minutes | Bake Time: 15 minutes | Total Time: 20 minutes
Servings: 6 croissants
These Baked Ham and Cheese Croissants are golden, melty, and perfect for a quick breakfast or lunch. With savory ham and gooey cheese inside, they’re simple yet delicious!
Ingredients 🧀🥐
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6 large croissants, sliced in half
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12 slices of deli ham
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6 slices of Swiss or cheddar cheese
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2 tbsp Dijon mustard
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1/4 cup melted butter
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1/2 tsp garlic powder
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1 tsp poppy seeds (optional)
Directions 📄
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