Bacon Mushroom Swiss Cheese Meatloaf

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🥓🍄 Bacon Mushroom Swiss Cheese Meatloaf: A Savory Delight

Introduction

Bacon Mushroom Swiss Cheese Meatloaf is a comforting and hearty dish that takes classic meatloaf to a whole new level of flavor. This recipe combines ground beef and pork with sautéed mushrooms, onions, crispy bacon, and gooey Swiss cheese for a mouthwatering experience. Topped with a layer of tangy ketchup, this meatloaf is sure to impress your taste buds and leave you craving more.

📝 Ingredients

  • 1 pound ground beef

  • 1/2 pound ground pork

  • 1 cup breadcrumbs

  • 1/2 cup milk

  • 1/2 cup grated Parmesan cheese

  • 1/2 cup finely chopped onions

  • 1 cup finely chopped mushrooms

  • 4 slices bacon, cooked and crumbled

  • 1 cup shredded Swiss cheese

  • 2 large eggs

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon ketchup

  • 1 teaspoon garlic powder

  • 1 teaspoon dried thyme

  • 1/2 teaspoon salt

  • 1/2 teaspoon black pepper

  • 1/2 cup ketchup (for topping)

👩‍🍳 Directions

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