Here’s a simple recipe for Spinach Mushroom Orzo

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🍃 Spinach Mushroom Orzo

Here’s a simple recipe for Spinach Mushroom Orzo

🧂 Ingredients:

  • 8 oz orzo pasta

  • 1 tablespoon olive oil

  • 1 cup mushrooms, sliced

  • 2 cups fresh spinach, chopped

  • 2 cloves garlic, minced

  • 1/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/4 teaspoon red pepper flakes (optional)

  • 1/4 cup grated Parmesan cheese (optional)

  • 1 tablespoon lemon juice (optional for brightness)

🍳 Instructions

1. Cook the Orzo

  1. Bring a large pot of salted water to a boil.

  2. Add the orzo pasta and cook according to the package instructions, usually about 7-9 minutes, until al dente.

  3. Drain the orzo and set aside, reserving a little pasta water.

2. Cook the Mushrooms and Spinach

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