Ham and Cheese Puff Pastry Pinwheels

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🌀 Ham and Cheese Puff Pastry Pinwheels 🧀🥓

These Ham and Cheese Puff Pastry Pinwheels are perfect for appetizers, snacks, or even a quick breakfast. With a flaky crust and savory filling, each bite delivers cheesy, savory goodness wrapped in golden puff pastry.

Ingredients

  • Puff Pastry: 1 sheet (about 250 g), thawed

  • Ham: 150 g (6 slices), thinly sliced

  • Cheese: 1 cup (100 g), shredded (cheddar, mozzarella, or your choice)

  • Mustard (optional): 2 tablespoons (Dijon or yellow mustard)

  • Egg Wash: 1 egg, beaten

Instructions

  1. Preheat the Oven
    Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.

  2. Prepare the Puff Pastry
    Roll out the thawed puff pastry sheet on a lightly floured surface into a rectangle, if needed.

  3. Add the Fillings
    Spread a thin layer of mustard over the pastry, if using.
    Evenly layer the ham slices across the pastry, followed by the shredded cheese.

  4. Roll and Chill

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