One-Pot Rotini Pasta with Chicken, Sausage, and Cheddar: A Comforting Delight 🍽️
In a world where time often runs short, one-pot recipes are a true lifesaver. If you’re seeking a comforting, flavorful, and easy-to-make dish, look no further. This creamy rotini pasta with cheddar cheese, paired with golden pieces of sausage and chicken, will quickly become your go-to weeknight meal. It’s a dish that is guaranteed to please both the young and the young at heart, thanks to its rich textures and mouthwatering flavors. 😋
Ingredients 🛒
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350 g of rotini pasta
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300 g chicken sausage (or regular sausage), sliced
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200 g diced chicken breasts (optional, depending on the sausage used)
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1 tbsp olive oil
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1 small onion, finely chopped
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2 cloves garlic, minced
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1 tbsp flour
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500 ml hot chicken stock
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250 ml milk
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1 tsp Dijon mustard (optional)
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200 g grated cheddar cheese
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Salt and pepper, to taste
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Chopped fresh parsley for garnish
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Grated Parmesan cheese (optional for finishing)
Instructions 📝
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