Cinnamon-Sugar Pizza Made with Crescent Rolls

Here’s a detailed breakdown of Cinnamon-Sugar Pizza Made with Crescent Rolls, including variations and tips!

Ingredients:

1 can (8 oz) refrigerated crescent roll dough

2 tbsp unsalted butter, melted

1/4 cup granulated sugar

1 tsp ground cinnamon

1/4 cup powdered sugar

1 tbsp milk (for icing)

1/2 tsp vanilla extract (for icing)

Construction:

Preheat Oven:

Preheat to 375°F (190°C).

Lightly grease a baking sheet or pizza pan.

Roll Out the Dough:

Unroll the crescent roll dough.

Press it into a large rectangle or circle.

Pinch the seams to make a smooth crust.

Add the Cinnamon-Sugar Topping:

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