Crack Burger Recipe

Ingredients:

For the burgers:

• 1 lb ground beef (80% lean for juiciness)
• Salt and pepper, to taste
• 4 hamburger buns
• 4 slices cheddar cheese (or your cheese of choice)

For the Crack Sauce:

• 1/2 cup mayonnaise
• 2 tablespoons Dijon mustard
• 2 tablespoons honey
• 1 tablespoon sriracha or hot sauce (adjust to taste)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 tablespoon pickle juice (optional but adds a great tang)

Toppings:

1. Lettuce (shredded)
2. Tomato slices
3. Pickles
4. Red onion slices
5. Bacon strips (optional, but highly recommended!)

Directions:

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