3 Ingredient Peach Dump Cake ππ°
Sometimes the simplest recipes are also the most shockingly delicious. Case in point? This insanely easy 3-ingredient peach dump cake. Itβs one of those vintage recipes that has been passed down for generations β probably because it delivers big, homestyle peach cobbler flavor with hardly any effort at all π¨.
This dessert is aptly named β you literally just dump a few basic ingredients into a baking dish and let the oven work its magic. About an hour later, youβll have a bubbling, golden brown cake with tender, syrupy peaches baked right in. Itβs rustic, homey, and tastes like it came straight from grandmaβs kitchen π΅π.
But despite its humble nature, this peach dump cake is shockingly delicious. The bright, sweet-tart peaches meld with the buttery, caramelized cake topping in the most crave-worthy way. Each bite is an ooey-gooey mashup of flavors and textures that will have you going back for seconds and thirds π€€.
Why This Peach Dump Cake Is a Must-Make β
-
Only 3 ingredients required β literally just canned peaches, cake mix, and butter
-
Comes together in minutes with just a couple easy steps
-
Bakes up into a bubbling, golden peach cobbler-like dessert
-
Bright, sweet peach flavor balanced with buttery, caramelized cake topping
-
Rustic, homestyle taste thatβs nostalgic and crowd-pleasing for all ages
-
Versatile β can be made with other canned fruit fillings or fun mix-ins
-
An easy, failproof recipe that always delivers amazing results
Peach Dump Cake Ingredients π
CONTINUE READING ON THE NEXT PAGEΒ π₯°π
