To Prevent Stroke, Remember the ‘3 Don’ts’ After Meals and the ‘4 Don’ts’ Before Bed — Stay Safe at Any Age
Smoking after a meal is particularly harmful. It increases blood pressure and leads to blood vessels to constrict, raising the risk of clot formation. After eating, the body is busy digesting food and the digestive system requires more blood flow. Smoking at this time reduces oxygen supply and can trigger blood clotting more easily — a major factor in stroke.
Don’t Take a Shower Immediately
A lot of people enjoy a hot shower after meals, but this can be da:nge:rous. After eating, blood is concentrated in the digestive organs. If you take a shower, especially a hot one, blood is redirected to the skin, which can disrupt digestion and reduce oxygen supply to the brain. This imbalance may increase the likelihood of dizziness or even fainting, particularly in the elderly or those with high blood pressure.
Don’t Sleep or Lie Down Right Away
Sleeping or lying down right after eating can cause acid reflux, indigestion, and poor blood circulation. In the long term, it may make contribution to obesity and heart disease — both risk factors for str0ke. It’s best to wait at least 30 minutes to an hour before lying down to allow your body to digest properly.
The “4 Don’ts” Before Sleep
Never Eat a Heavy or Late Meal
Eating too late at night forces the digestive system to remain active when it should be resting. This not only disrupts sleep but can also raise blood sugar and cholesterol levels overnight, contributing to stroke risk. A light meal at least two hours before bedtime is recommended.
Don’t Drink Alcohol
Alcohol may make you feel sleepy at first, yet it actually interferes with the quality of your sleep and can increase nighttime blood pressure. Chronic drinking also damages blood vessels, raises the risk of atrial fibrillation (a major cause of stroke), and weakens the brain’s ability to recover from minor injuries.
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