This is my hubby’s fave dish, but I’m often in a crunch and have no time for anything fancy. This recipe is like a cheat code

When life is racing at full speed, having a shortcut to your hubby’s favorite meal is like unlocking a dinner-time power-up. This fuss-free version delivers the same bold, satisfying flavors he craves—with zero culinary stress. Perfect for weeknights when you’re low on time but high on love, this is your go-to trick for keeping everyone smiling around the table.


Cheesy Beef & Veggie Skillet – The Express Edition

This streamlined skillet dish captures all the savory magic of his ultimate comfort food without tying you down in the kitchen. Whether it’s cheesy, meaty, or veggie-packed—this one-pan wonder hits all the high notes in under 30 minutes.


Ingredients

Ingredient Amount
Ground beef or steak strips 1 lb
Olive oil 1 tablespoon
Onion, diced 1 small
Red bell pepper, sliced 1
Frozen mixed vegetables (peas, carrots, corn) 1 cup
Garlic powder 1 teaspoon
Onion powder 1 teaspoon
Paprika (or smoked paprika) 1 teaspoon
Salt and pepper To taste
Cooked elbow macaroni or egg noodles 2 cups
Shredded cheddar (or cheese blend) 1 cup
Optional: parsley, crushed red pepper, sour cream For garnish

Instructions

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