The benefits of eating a clove every day

Your liver plays an essential role in detoxifying your body. The eugenol found in cloves  helps limit inflammation and oxidative stress.  It’s also a natural source of manganese, a mineral  important for bone and joint health.  A small daily step to  support your internal balance.

A touch of well-being aroma in your drinks or recipes

There’s no need to change your diet to benefit from the benefits of cloves. Here are a few simple ideas:

  • Chew  1 to 2 cloves  in the morning on an empty stomach.
  • Infuse them in hot water or herbal tea.
  • Add a pinch of ground cloves to  your casseroles, desserts, or even your morning coffee.

A word of advice  : It has a strong taste.  Start slowly to adjust your palate and observe the effects on your body.

A spice to be used in moderation

Clove, like any active natural product,  requires careful use.  In large quantities, it can become irritating or cause imbalances. If you have a medical condition or are undergoing medical treatment,  seek the advice of a healthcare professional before using it regularly.

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