👨🍳 Instructions:
-
Preheat the oven to 375°F (190°C).
-
In a small bowl, combine the garlic powder, onion powder, paprika, salt, pepper, thyme, and rosemary.
-
Rub the chicken breasts with olive oil, then season generously with the spice mixture, ensuring the chicken is evenly coated.
-
Heat a skillet over medium heat. Once hot, add the seasoned chicken breasts and sear for 3–4 minutes on each side until golden brown.
-
Transfer the seared chicken breasts to a baking dish and drizzle with lemon juice and honey (if using).
-
Bake in the preheated oven for 20–25 minutes or until the internal temperature of the chicken reaches 165°F (74°C).
-
Remove the chicken from the oven, cover with foil, and let it rest for 5 minutes.
-
Garnish with chopped parsley and serve.
📖 Description:
Tender Chicken Delight offers a perfect balance of savory, herby flavors with a slight sweetness from the honey and citrusy brightness from the lemon juice. The chicken breasts are perfectly tender and juicy, and the herbs infuse a rich aroma throughout. Whether served with roasted vegetables, rice, or a light salad, this dish is sure to satisfy.
💡 Tips:
-
For extra flavor, marinate the chicken in the spice mixture and olive oil for a few hours before cooking.
-
You can substitute honey with maple syrup or agave syrup for a different sweet twist.
-
Make sure not to overcook the chicken to maintain its tenderness. A meat thermometer can help ensure perfect results.
-
If you prefer a crispy finish, broil the chicken for the last 2–3 minutes of baking.
-
To add more flavor, feel free to experiment with additional herbs like oregano or basil.
🔄 Variations:
-
Spicy Chicken Delight: Add a pinch of cayenne pepper or chili flakes to the seasoning mix for a spicy kick.
-
Garlic Butter Chicken Delight: After baking, melt butter with minced garlic and pour it over the chicken for a rich and buttery flavor.
-
Vegetarian Delight: Substitute the chicken with tofu or tempeh for a plant-based version. Adjust the cooking time accordingly.
✅ Correction:
Ensure the chicken is cooked through by checking its internal temperature with a meat thermometer. If the chicken is too dry, it could be due to overcooking, so always check the temperature before removing from the heat.
🍴 Enjoy!
Enjoy this tender, flavorful chicken dish with your favorite sides! It’s perfect for both casual family dinners and more formal gatherings. Happy cooking!
