Instructions
- Cook the bacon in a large skillet over medium heat until crispy. Remove with a slotted spoon and drain on paper towels. Discard excess fat, leaving about 1 tbsp in the pan.
- Sauté onions and garlic in the retained fat until soft and translucent, about 5–7 minutes.
- Add sugar, maple syrup, vinegar, and coffee. Stir well, scraping up any browned bits from the pan.
- Return bacon to the pan, add spices, and bring the mixture to a simmer.
- Cook for 30–40 minutes, stirring occasionally, until thickened to a jam-like consistency.
- Blend slightly with an immersion blender or food processor for desired texture—chunky or smooth.
- Cool and store in a clean jar. Keep refrigerated.
Description
Sweet & Spicy Bacon Jam is a luxurious spread with rich, smoky bacon balanced by the sweetness of brown sugar and maple syrup, accented with a spicy kick. Its texture is luscious and chunky, perfect for spreading on toast, pairing with cheese, or topping gourmet burgers.
Nutritional Information (per tablespoon, approx.)
- Calories: 90
- Fat: 6g
- Carbohydrates: 7g
- Sugars: 6g
- Protein: 2g
- Sodium: 150mg
Conclusion and Recommendation
Sweet & Spicy Bacon Jam delivers an irresistible blend of bold flavors that elevates everyday dishes. Whether you’re impressing guests or indulging in a midnight snack, this jam is a game-changer. Keep a jar on hand to upgrade your charcuterie boards, sandwiches, or even scrambled eggs.
Embracing Healthful Indulgence
While bacon jam is undeniably rich, it can be enjoyed mindfully as part of a balanced diet. Opt for leaner bacon, reduce sugar, or serve in small portions to enjoy its decadence without overindulging. Pair it with wholesome sides like whole-grain crackers or fresh vegetables to create a more health-conscious experience.
