Preheat your oven to 350°F.
In a bowl, mix the sweet potatoes, sugar, and melted butter until smooth.
Add eggs one at a time, beating well after each addition.
Stir in vanilla, milk, cinnamon, and nutmeg until well combined.
Pour the mixture into the pie crust, spreading evenly.
Bake for 55-60 minutes or until the filling is set.
Let it cool completely before slicing.
Enjoy!
