Sweet Cinnamon Air Fryer Banana Chips – A Crunchy, Healthy Delight
Craving a snack that’s both delicious and healthy? Sweet Cinnamon Air Fryer Banana Chips are the perfect solution! These crispy chips are easy to make, satisfyingly sweet, and have a touch of cinnamon that adds extra flavor. Whether you’re looking for a quick snack or a healthier alternative to traditional chips, this recipe will hit the spot!
Ingredients
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2 firm, ripe bananas – Peeled and sliced thinly into rounds.
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1 tbsp melted butter or coconut oil – For coating the banana slices.
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1 tbsp white sugar (or coconut sugar for a healthier option) – For a sweet touch.
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½ tsp ground cinnamon – Adds a warm, spicy flavor.
Instructions
Slice the Bananas
Peel and slice the bananas into thin rounds, about ⅛ inch thick. This will ensure even cooking, giving you perfectly crispy chips every time.
Prepare the Coating
In a small bowl, mix together the cinnamon and sugar. Lightly coat the banana slices with melted butter or coconut oil, then evenly sprinkle the cinnamon-sugar mixture over them for a deliciously sweet finish.
Preheat the Air Fryer
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