STUFFED SWEET POTATOES WITH SPINACH, MUSHROOM, AND FETA

Indulge in the ultimate comfort food with these Stuffed Sweet Potatoes, packed with savory spinach, meaty mushrooms, and tangy feta cheese. This recipe is a perfect blend of flavors, textures, and nutrients, making it a satisfying and healthy meal option.

Prep Time: 15 minutes

Cook Time: 60 minutes 

Total Time: 75 minutes 

INGREDIENTS:(Servings: 4)

4 medium sweet potatoes

1 tablespoon olive oil

1 small onion, chopped

2 garlic cloves, minced

8 oz mushrooms, sliced

4 cups fresh spinach

1 teaspoon dried oregano

Salt and pepper to taste

1 cup crumbled feta cheese

Fresh parsley, chopped (for garnish)

DRESSING: Balsamic Glaze

INSTRUCTIONS:

STEP 1: PREPARE THE SWEET POTATOES

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