🍓🍋 Strawberry Lemonade Buttermilk Cake

For the Cake:

• ½ cup (1 stick) unsalted butter, softened

• 1¾ cups granulated sugar

• 3 large eggs

• 1 tablespoon lemon zest

• ¼ cup fresh lemon juice

• 1 teaspoon vanilla extract

• 2½ cups all-purpose flour

• 1 teaspoon baking powder

• ½ teaspoon baking soda

• ½ teaspoon salt

• 1 cup buttermilk

• 1½ cups chopped fresh strawberries (patted dry)

For the Lemon Glaze:

• 1 cup powdered sugar

• 2–3 tablespoons fresh lemon juice

• Optional: extra lemon zest or strawberry slices for garnish