Strawberry Cheesecake Pound Cake Recipe
Strawberry Cheesecake Pound Cake is a delightful combination of buttery pound cake, creamy cheesecake filling, and fresh strawberry topping. Perfect for any occasion, this dessert is both rich and fruity.
Ingredients:
For the Cake:
2 1/2 cups all-purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
1 cup unsalted butter (softened)
2 cups granulated sugar
4 large eggs
1 tsp vanilla extract
1/2 cup sour cream
1/2 cup milk
1/2 cup diced fresh strawberries (optional)
For the Cheesecake Filling:
8 oz cream cheese (softened)
1/2 cup granulated sugar
1 tsp vanilla extract
1 egg
1 tbsp all-purpose flour
For the Strawberry Topping:
1 1/2 cups fresh strawberries (sliced)
1/4 cup strawberry jam (or preserves)
1 tbsp lemon juice
For the Glaze:
1 cup powdered sugar
2-3 tbsp milk
1/2 tsp vanilla extract
Instructions:
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