Strawberry Cheesecake Pound Cake sounds absolutely divine! It combines the richness of cheesecake with the moist texture of pound cake, and the fresh taste of strawberries makes it irresistible. Here’s a delicious recipe for you:
Strawberry Cheesecake Pound Cake
Ingredients:
For the Pound Cake:
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2 1/2 cups all-purpose flour
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1 1/2 tsp baking powder
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1/2 tsp salt
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1 cup unsalted butter, softened
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8 oz cream cheese, softened
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2 cups granulated sugar
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4 large eggs
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1 tsp vanilla extract
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1/2 cup sour cream
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1/2 cup whole milk
For the Strawberry Sauce:
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2 cups fresh strawberries, hulled and sliced
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1/4 cup granulated sugar
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1 tbsp lemon juice
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1 tsp vanilla extract
For the Cheesecake Filling:
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8 oz cream cheese, softened
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1/2 cup powdered sugar
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1 tsp vanilla extract
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1/2 cup heavy cream
Instructions:
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