Spaghetti Meat Sauce Recipe
Elevate your weeknight dinner with a rich, hearty spaghetti meat sauce that’s as comforting as it is flavorful. This classic recipe combines ground chuck with a blend of tomatoes, aromatic vegetables, and Italian herbs, simmered to perfection. Ready in just over an hour, it’s the ultimate go‑to for family meals and casual gatherings alike.
Ingredients
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2 lbs ground chuck
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1 can diced tomatoes
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1 can crushed tomatoes
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2 cans tomato sauce
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3 Tbsp olive oil
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5 cloves fresh garlic
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1 large onion (or 2 medium onions)
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1 green pepper
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1 tsp garlic powder
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1 tsp onion powder
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2 Tbsp minced parsley
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1 tsp dried sweet basil
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1 tsp Italian seasoning
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1 tsp dried oregano
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1 tsp sea salt
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½ tsp black pepper
Method
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