ππ₯ Smothered Chicken and Rice – Southern Comfort πΎπΏ
π Introduction:
If you’re craving a taste of Southern comfort that’s both hearty and satisfying, look no further than this Smothered Chicken and Rice recipe. π‘π Tender, juicy chicken breasts are nestled on a bed of flavorful rice, smothered with a creamy sauce, and baked to perfection. This dish is perfect for family dinners or any night when you want something warm and cozy. πβ¨
π Ingredients:
π For the Chicken:
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4 boneless, skinless chicken breasts
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1 tablespoon olive oil πΏ
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Salt and pepper to taste π§
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1 teaspoon garlic powder
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1 teaspoon paprika πΆοΈ
π§ For the Vegetables:
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1 onion, chopped π§
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1 green bell pepper, chopped πΆοΈ
π₯£ For the Sauce and Rice:
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1 can (10.75 oz) cream of chicken soup π₯«
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1 can (10.75 oz) cream of mushroom soup π
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1 can (14 oz) chicken broth π
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1 cup long-grain white rice, uncooked π
π©βπ³ Directions:
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