Ingredients
- 2-3 lb pork loin (trimmed of excess fat)
- 2 tablespoons vegetable oil
- salt and pepper
- 8 cloves garlic (minced)
- 1/4 cup soy sauce
- 1/2 cup brown sugar
- 1 23.5 ounces can pineapple chunks with juice
- US CustomaryMetric
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Preparation
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