Step-by-Step Perfection 🔥
- Season & Sear
- Coat fillets with spice blend
- Sear 3 mins/side until golden
- Finish in oven (8-10 mins at 375°F)
- Build the Sauce
- Sauté Holy Trinity veggies
- Add cream, broth, tomatoes
- Simmer to thicken (10 mins)
- Finish with parsley & lemon
Why This Recipe Shines ✨
• Balanced heat & creaminess
• Showcases fresh fish beautifully
• Restaurant presentation at home
• Adaptable spice level
Serving Suggestions 🍽️
Perfect with:
- Dirty rice or mashed potatoes
- Crispy French bread 🥖
- Roasted asparagus
- Chardonnay or pale ale 🍷🍺
Nutrition Note:
Packed with lean protein and omega-3s!
Make-Ahead Tip:
Sauce can be prepared 1 day ahead – just reheat gently before serving.
Get ready for compliments when you serve this stunning dish! Who’s coming to dinner? 😉
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