Ingredients:
For the Strawberry Filling (Kurd):
330g frozen (or fresh) strawberries
110g sugar
1 tablespoon lemon juice
30 ml water
30g cornstarch
For the Biscuit:
4 eggs
A pinch of salt
120g sugar
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Ingredients:
For the Strawberry Filling (Kurd):
330g frozen (or fresh) strawberries
110g sugar
1 tablespoon lemon juice
30 ml water
30g cornstarch
For the Biscuit:
4 eggs
A pinch of salt
120g sugar
Continue Reading in next page