Ingredients π
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2 cups Mini Marshmallows
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8 ounces Cream Cheese (softened)
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8 ounces Frozen Whipped Topping (thawed)
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2 cans (15 ounces each) Fruit Cocktail in Juice, thoroughly drained
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Β½ cup Maraschino Cherries (drained and halved)
Instructions π©βπ³π¨βπ³
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Preparation Galore: First, arm yourself with a 9Γ13-inch dish and spritz it generously with non-stick spray. π§΄
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Cream Cheese Euphoria: In a mixing bowl, utilize either a stand mixer or a hand mixer to beat the softened cream cheese on a medium-high setting. The goal is a texture that is not just smooth but unequivocally fluffy. π
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Whipped Topping Symphony: Gently fold in the thawed frozen whipped topping into the cream cheese mixture. π₯
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Fruit & Fluff Fusion: Add the thoroughly drained fruit cocktail, halved maraschino cherries, and mini marshmallows into the bowl. Stir until all elements are seamlessly blended and cloaked in the creamy base. ππ
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Freeze & Patience: Transfer this heavenly concoction into your prepped dish. Cover it tightly with plastic wrap and exile it into the freezer for no less than 2 hours. π§β³
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The Final Act: When youβre about to serve, liberate the dish from its frozen sanctuary about 10-15 minutes earlier. This is essential to ensure that itβs thawed just enough to be cut into luscious squares. π°βοΈ
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Savor the Magic: Cut, serve, and revel in the sumptuous simplicity of your Quick & Easy Frozen Fruit Salad! ππ΄