Pineapple Upside-Down Cheesecake 😋
A delightful fusion of tropical charm and creamy indulgence, this Pineapple Upside-Down Cheesecake is a crowd-pleasing dessert perfect for any occasion. With its caramelized pineapple topping and rich cheesecake base, it’s sure to impress. Follow the step-by-step instructions below to recreate this delicious treat in your own kitchen.
Ingredients
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5 Tbsp. of melted butter
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2 Tbsp. of brown sugar
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2 cans of pineapple slices (8-ounce cans)
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7 maraschino cherries, chopped
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1 cup of graham crackers
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3 Tbsp. of white sugar
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3 tubs of smooth cream cheese (8 ounces each)
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3/4 cup of white sugar
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3/4 cup of bitter cream
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2 tsp. of vanilla extract
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3 whole eggs
Method
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