Philly Cheesesteak Meatloaf

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Guys, I have to share this amazing Philly cheesesteak meatloaf with you! I mean, who doesn’t love the classic sandwich?

Now, imagine all those incredible flavors packed into a comforting, sliceable meatloaf. Mind. Blown.

I’m telling you, this meatloaf is a game-changer. Lean ground beef is perfectly seasoned and mixed with panko breadcrumbs, bell peppers, onions, and mushrooms.

But the true hero of this dish is the gooey, melty provolone cheese slices. Mmm! It’ll have everyone begging for seconds.

Sliced cheesy Philly Cheesesteak Meatloaf with melted cheese served on a white plate.

Ingredients

  • 2 tablespoons butter

  • 1 small yellow onion, diced

  • 1 small green bell pepper, diced

  • 8 ounces brown mushrooms, minced

  • 1⁄2 teaspoon kosher salt

  • 1⁄2 teaspoon black pepper

  • 2 tablespoons ketchup

  • 2 tablespoons Worcestershire sauce

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