Preparation:
Begin by seasoning the shrimp with Old Bay and Complete Seasoning. Cook the shrimp in 1 stick of butter until done, allowing the flavors to meld into the seafood.
While the shrimp cooks, prepare the tri-color rotini according to the package instructions. Drain and cool the pasta. Chop the cucumbers, green onions, and cherry tomatoes into bite-sized pieces. Combine the cooked pasta, shrimp, crab meat, cucumbers, green onions, and cherry tomatoes in a large bowl.
Pour the Olive Garden Italian dressing over the mixture, tossing thoroughly to coat every ingredient. Finish by seasoning the entire salad with Salad Supreme to enhance the flavor profile.
This pasta salad is a delightful blend of hearty pasta, succulent shrimp, tender crab meat, and crisp vegetables—all tied together with a tangy, herbed dressing. It’s a crowd-pleasing favorite that’s as easy to prepare as it is to enjoy.
