Parmesan Crusted Chicken with Creamy Garlic Sauce

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Parmesan Crusted Chicken with Creamy Garlic Sauce: A Savory Delight for Any Occasion

When comfort meets elegance, the result is a dish like this Parmesan Crusted Chicken with Creamy Garlic Sauce. Golden, tender chicken breasts coated in a flavorful Parmesan crust pair perfectly with a rich, buttery garlic sauce that elevates every bite. This recipe is ideal for both weeknight dinners and special occasions, offering a simple yet impressive culinary experience.

INGREDIENTS

For the Chicken:

  • 2 boneless, skinless chicken breasts

  • 1/2 cup all-purpose flour

  • 1/4 cup grated Parmesan cheese

  • 1 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • 1/4 teaspoon salt

  • 1/8 teaspoon black pepper

For the Creamy Garlic Sauce:

  • 1/2 cup butter

  • 1/4 cup heavy cream

  • 2 cloves garlic, minced

  • 1/4 teaspoon salt

  • 1/8 teaspoon black pepper

INSTRUCTIONS

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