Here’s a delicious and savory recipe for Teriyaki Surf and Turf Stir-Fry combining steak and shrimp with vegetables in a flavorful teriyaki sauce: Teriyaki Surf and Turf Stir-Fry Recipe Ingredients: 1 lb sirloin steak (or flank steak), thinly sliced against the grain 1/2 lb large shrimp (peeled and deveined) 2 tablespoons vegetable oil (divided) 1 medium onion, thinly sliced 1 … Read more

Ingredients: For the Steak: 4 (6-ounce) steaks (such as sirloin, ribeye, or fillet) Salt and pepper, to taste 2 tablespoons olive oil 2 tablespoons unsalted butter 4 cloves garlic, minced Fresh chopped parsley, for garnish For the Mushroom Cream Sauce: 1 tablespoon olive oil 8 ounces (250g) mushrooms, sliced 4 cloves garlic, minced 1 cup … Read more

Creamy Ricotta Beef Stuffed Shells Pasta Ingredients: 20 large pasta shells 1 lb lean ground beef 1 cup ricotta cheese 1 ½ cups shredded mozzarella cheese, divided ½ cup grated Pecorino Romano cheese 1 large egg, beaten 2 ½ cups tomato basil sauce 1 tsp dried oregano 2 cloves garlic, minced Salt and black pepper, … Read more

Ingredients 1 lb ground beef (or a mixture of beef and pork) 1 small onion, finely chopped 1 small green bell pepper, finely chopped 1 cup mushrooms, chopped (optional) 1 cup breadcrumbs (plain or Italian seasoned) 1/4 cup milk 1/4 cup ketchup 1 large egg 1 teaspoon garlic powder Salt and pepper to taste 1 … Read more

Teriyaki Salmon Bowls with Crispy Brussels Sprouts A delicious and healthy meal! Ingredients: For the Salmon: 1 pound salmon fillets 1/4 cup soy sauce 2 tablespoons honey 1 tablespoon rice vinegar 1 teaspoon grated ginger 1/2 teaspoon garlic powder 1/4 teaspoon red pepper flakes For the Brussels Sprouts: 1 pound Brussels sprouts, trimmed and halved … Read more

Indulge in Marry Me Chicken Soup: A Cozy Classic with a Creamy Twist! Marry Me Chicken Soup Ingredients: 1 tbsp olive oil 1 onion, diced 1 carrot, diced 2-3 celery stalks, diced 2 garlic cloves, chopped ½ cup sundried tomatoes, chopped ¼ tsp red chili flakes 1 bay leaf ¾ cup ditalini pasta 6 cups … Read more

Agua de Frutas La Michoacana is a refreshing Mexican fruit drink, typically served at Mexican-style paleterías or markets. It’s a combination of fresh fruits blended with water and sweetener, creating a naturally delicious beverage. Here’s how you can make a simple version of this iconic drink: Ingredients: 3 cups of fresh fruit (a mix of tropical fruits … Read more

Here’s a simple and delicious recipe for Italian Sausage with Peppers and Onions: Italian Sausage with Peppers and Onions Recipe Ingredients: 4 Italian sausages (sweet or spicy, based on preference) 2 tablespoons olive oil 2 bell peppers, sliced (use a mix of red, yellow, or green for color) 1 large onion, sliced (yellow or red onion) 3 … Read more

Caprese Grilled Flank Steak Salad Ingredients: For the Steak: 1 ½ lbs flank steak 2 tbsp olive oil 2 cloves garlic (minced) 1 tbsp balsamic vinegar 1 tsp dried oregano Salt and pepper, to taste For the Caprese Salad: 2 cups cherry tomatoes (halved) 8 oz fresh mozzarella balls (bocconcini) 1 cup fresh basil leaves … Read more

This Holiday Cranberry Jalapeño Cream Cheese Dip is the perfect combination of sweet, spicy, and creamy, making it an irresistible appetizer for your holiday gatherings! The tangy cranberry sauce paired with the heat of jalapeños and the smoothness of cream cheese creates a mouthwatering dip that’s festive and packed with flavor. Serve with crackers, crostini, … Read more