Get a Pan Ready: Put parchment paper in a 9×13 inch baking pan.
Press Step 2: Press the peanut butter mixture into the pan that has been prepared.
Pour Melted Chocolate: Top the peanut butter layer with melted chocolate.
Set in the fridge, which should take at least an hour or two.
Slice into bars or squares before serving.
Butterfinger Treats are excellent; savor them.
