Preparation
In an 8 x 8 baking dish, mix Bisquick blend, milk, nutmeg, and cinnamon together until completely blended. Mix in liquefied spread.
In a medium blending bowl, mix sugar and peaches. Spoon peaches over the shoemaker hull.
Prepare for 45 minutes to one hour or until outside layer is a brilliant brown. Top with vanilla frozen yogurt.
Enjoy!
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