Directions
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Spray the inside of the baking dish thoroughly with the non-stick cooking spray.
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Next, empty Pie Filling into the baking dish and spread evenly.
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Sprinkle Golden Yellow Cake Mix over the top of the Pie Filling, spreading evenly. DO NOT add any ingredients to the cake mix – use it dry.
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Cut thin slices (pats) of butter and place them over the entire top of the dry cake mix, with small spaces between.
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Sprinkle sugar over the entire top.
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Next, sprinkle Ground Cinnamon over the entire top.
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Bake in a 350 degree oven for 25-35 minutes. My rule is – when it smells good enough to eat, it is! But, look for a golden brown color.
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Allow to cool slightly. Serve warm with a scoop of ice cream (optional). Topping will be crispy…. YUM!
This delightfully easy recipe is the perfect example of how a few pantry staples can transform into a crowd-pleasing dessert. Ideal for casual get-togethers or a cozy night in, it’s comfort food at its finest.