No-Bake Banana Split Cake

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No-Bake Banana Split Cake 🍌🍰

This No-Bake Banana Split Cake recipe sounds delicious! It’s a great way to enjoy a classic dessert without the hassle of baking. If you need any tips on making it or variations to try, just let me know! Enjoy your cooking!

📝 Ingredients:

• 2 cups graham cracker crumbs

• 1/2 cup unsalted butter, melted

• 8 oz cream cheese, softened

• 1/4 cup granulated sugar

• 8 oz whipped topping (like Cool Whip)

• 3–4 bananas, sliced

• 1 can (20 oz) crushed pineapple, drained

• 1 cup strawberries, diced

• Chocolate syrup, for drizzling

• Chopped nuts and maraschino cherries (optional, for garnish)

📖 Instructions:

  1. Prepare the Crust:
    • In a bowl, mix the graham cracker crumbs with melted butter until well combined.
    • Press the mixture into the bottom of a 9×13-inch dish to form an even crust. Refrigerate for 30 minutes.
  2. Make the Cream Layer:

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